The romantic setting, great food, 16th century architectural designs and the Provencal countryside for a view, make Hostellerie de Crillon le Brave, Provence one of the Best Hotels in France.

The restaurant at the Hostellerie de Crillon le Brave, Provence reflects the same warmth, detailing, and love of food as seen throughout the hotel property. Its attentive, friendly and unobtrusive service is a delight for the guests seeking privacy with pampering.

Le Restaurant, headed by local culinary genius Chef Phillip Monti, is the signature gourmet restaurant at Hostellerie de Crillon le Brave. To dine under its vaulted arches that belong to the 16th century, is a journey back in time. It was the village school and priest's home; today it inspires its guests with its enchanting views and introduces them to the riches of French countryside.

The food served here, a la carta style, is authentic of the Provence region and tickles your senses to satisfaction. The view of the Mount Ventoux, the vineyards, olive groves, Italian gardens and lavender fields could sweep anyone of their feet. Add to that an exhaustive, and at times exclusive, list of wines from the Rhone valley, local vineyards and distinguished labels, and your dining experience at the hotel fringes on the realms of the divine.

In the summer months, you can eat out on the terrace overlooking the Italian gardens and the surrounding environs. For those of you who wish to enjoy the food and the views from the comforts of your expansive accommodation, Hostellerie de Crillon le Brave, Provence also offers in-room dining service. With Best Hotels of Europe, you too can enjoy some of the finest dining in one of the Best Hotels in Provence, France.